SPAIN HIRED TINY COWS TO FIGHT WILDFIRES.

In Galicia, small, agile Cachena cattle and other grazers are being used to chew down fire-prone vegetation. A regional pilot is even using GPS virtual fencing to steer cattle toward areas that need clearing. Cow-based infrastructure has entered the chat.

In Galicia, Spain, farmers and land managers are reviving native livestock grazing as part of wildfire prevention. Among the recruits: Cachena cattle, a small, agile local breed capable of eating vegetation in terrain that can be difficult to manage mechanically.

WHAT HAPPENED

Parts of rural Galicia have become increasingly vulnerable to wildfire as farms were abandoned, rural populations declined and flammable vegetation accumulated.

One response is surprisingly old-fashioned: put grazing animals back on the land.

Native cattle, sheep and goats consume scrub and other plants that can become wildfire fuel. Cachena cattle are particularly small and nimble, making them useful in rugged areas. Regional programs have supported this kind of vegetation management, while newer technology is being layered on top of the old practice.

One pilot uses GPS-based virtual fencing to guide cattle toward designated grazing zones without traditional physical fences.

Grazing is not a magic shield against wildfire, and experts still emphasize a mix of land-management tools. But animals can become part of the prevention system rather than simply livestock on top of it.

WHY THIS IS HOPESLOP

Because sometimes innovation is artificial intelligence.

Sometimes innovation is remembering that cows eat bushes.

Add GPS collars and suddenly an ancient farming practice becomes part of a modern climate-adaptation strategy.

Cow-based infrastructure has entered the chat.

ORIGINAL SOURCEReuters / Xunta de GaliciaRead the original report

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